Back to top
Skip to main content
Reserve now
TAKEAWAY: Our breakfast, lunch and dinner menus are now available for takeaway. See below for daily specials.
Call To Order: +618 6147 2470
Welcome to

Spring Kitchen

Food of Spring Kitchen
Springs Kitchen is an all-day, every day eatery and meeting place - perfect for a relaxing coffee, afternoon cocktail or long dining session.

We're a passionate bunch of foodies who take hospitality seriously and have come together to deliver a fresh and welcoming dining experience. With intimate tables for two, high tables for a casual drop in, and larger tables for long table dining, our space is suitable for any occasion.

  • Important notice: Springs Kitchen is now open for external patrons. In line with government instructed distancing guidelines, from 6th June, 2 square metre per patron capacity limit will apply. Bookings recommended.

    Takeaway Orders: Locals get 20% OFF. Just show your postcode. *Excluding alcohol.
    Daily specials including:

    • $8 breakfast bites
    • $11 lunch paninis

  • OPEN:
    BREAKFAST 6AM - 11AM
    LUNCH 11:30AM - 5PM
    DINNER 5PM - 8:30PM

  • Food of Spring Kitchen
  • Kitchen

Takeaway Menu

Breakfast Menu

Brekky Bites - $8
Brekky Bap Brioche bun with bacon, fried egg, hash brown, BBQ sauce
Croque Monsieur Toasted ham & cheese on brioche bread with bechamel sauce
Veg Tortilla Toasted tortilla with avocado, egg, tomato jam, rocket, jalapenos
Fruit Cup/ Granola Cup/Cereal Bowl
Eggs and Bacon - $18
Free range eggs of your choice, grilled bacon, hash browns, toasted sourdough bread
Eggs Benedict - $
Free range poached eggs, toasted English muffin, cured ham, hollandaise sauce
Big Breakfast - $24
Free range eggs your way, sauteed mushrooms, grilled bacon, hash browns, chicken chipolata sausages, grilled tomatoes, toasted sourdough bread
Avocado on Toast - $18
Free range poached eggs, sliced avocado, grilled tomatoes, toasted sourdough bread
Extra - $5
Free range poached eggs, toasted English muffin, cured ham, hollandaise sauce

Lunch Menu

Panini's - $11

Grilled Mediterranean vegetables, crumbled feta, tomato jam, rocket (v)

Corned Beef, Swiss cheese, house pickles, mustard

Grilled chicken, roasted peppers, mozzarella, pesto

Add Chips for $2
Fresh Organic Sourdough - $11
Whipped ricotta, olive oil, zatar, black lava salt
Rocket, Pear & Parmesan Salad (gf) (v) - $16
Citrus vinaigrette
Four Cheese & Saffron Arancini - $16
Alla Romana
Springs Caesar Salad - $16
Gem lettuce, crispy bacon, parmesan, Caesar dressing, croutons, anchovies
Chef Swapna's Butter Chicken (gfo) - $22
Steamed rice, mint raita, fresh chili, coriander, Naan Bread
Beef Burger - $22
Wagyu beef patty, Swiss cheese, bacon, onion jam, rocket, mustard mayo & chips
Beer Battered Fish & Chips - $18
Battered Pollock, chef's salad, tartare sauce, lemon & chips

Dinner Menu

Fresh Organic Sourdough - $11
Whipped ricotta, olive oil, zatar, black lava salt
Rocket, Pear & Parmesan Salad (gf) (v) - $16
Citrus vinaigrette
Four Cheese & Saffron Arancini (v) - $16
Alla Romana
Springs Caesar Salad - $16
Gem lettuce, crispy bacon, parmesan, Caesar dressing, croutons, anchovies
Chef Swapna's Butter Chicken (gfo) - $22
Steamed rice, mint raita, fresh chili, coriander, Naan Bread
Beef Burger - $22
Wagyu beef patty, Swiss cheese, bacon, onion jam, rocket, mustard mayo & chips
Beer Battered Fish & Chips - $18
Battered Pollock, chef's salad, tartare sauce, lemon & chips
Prawn Pappardelle - $30
Chili, lemon, ginger & garlic butter, cherry tomatoes
Spiced Lentil & Mushroom ragout (vegan) - $30
Tempeh, spinach, pine nuts
Slow Braised Beef Cheeks (gf) - $34
Tender beef cheeks, whipped potatoes, honey carrots, onion marmalade
Free Range Chicken (gf) - $34
Sweet Potato puree, seasonal vegetables, shallot jus
Atlantic Salmon (gf) - $36
Crispy skin salmon, avocado, dressed seasonal leaves, kiss peppers, sesame dressing
300gr Scotch Fillet (gf) - $40
Sautéed mushrooms, grilled tomato, chips, pepper sauce

Takeaway Beverage Menu

Beer/Cider 6 Pack

Peroni Nastro - $22
Corona (cans also available) - $22
Sierra Nevada Pale Ale - $22
Two Birds Sunset Ale - $22
White Rabbit White Ale - $22
Colonial Pale Ale (can) - $22
Peroni Leggera - $20
Pipsqueak Cider - $24

Beer Cider Packs (cans)

Sly Fox Session Ale (4 pack) - $18
Cheeky Monkey IPA (4 pack) - $18
James Squire Cider (10 pack) - $32

Beer / Cider (single bottle/can)

Peroni Nastro - $
Corona (cans also available) - $
Sierra Nevada Pale Ale - $
Two Birds Sunset Ale - $
Atomic Pale Ale - $
White Rabbit White Ale - $
Colonial Pale Ale (can) - $
Sly Fox Session Ale (can) - $
Cheeky Monkey IPA (can) - $
Peroni Leggera - $
Alby Crisp - $
Pipsqueak Cider - $
Hello Sunshine Cider (can) - $
James Squire Orchard Crush Cider (can) - $

Kids Menu

Lunch and Dinner

Battered Snapper - $14
served with salad or chips
Mini Cheeseburger - $12
served with chips
Grilled Chicken Breast - $14
served with salad or chips
Spaghetti Napolitano - $12
served with parmesan cheese

Dessert

Orange and Pineapple Cake (gf) - $7
served with chocolate chip cookie dough ice cream
Mixed Fruit Salad - $7

Please note a 15% surcharge applies on public holidays. We are happy to accommodate any dietary requirements where possible. Ask our food and beverage talents for assistance. Copy

Breakfast Menu

A La Carte Breakfast Menu

Chilli Eggs (v) - $18
Soft poached eggs, rocket, coriander, avocado, feta, house chilli jam, toasted sourdough bread
Omelette - $20
With your choice of: Ham, feta, spinach, Spanish onions and capsicum Served with smashed avocado, semi-dried house tomatoes and grilled sourdough
Trio of Mushroom - $20
Sautéed Swiss, button, Enoki mushrooms, rocket, feta, soft poached eggs on rye bread
Eggs & Bacon - $18
Free-range eggs of your choice, grilled bacon, tomato chutney, toasted sourdough bread
Smoked Salmon - $20
Free range scrambled eggs, smoked salmon, avocado, rye bread with jalapeno crème fraiche
Big Breakfast - $24
Free range eggs your way, sautéed mushrooms, grilled bacon, hash browns, chicken chipolata sausages, semi dried tomato, toasted sourdough bread
Extras - $4
Bacon, chicken chipolatas sausage, avocado, sautéed mushrooms, grilled tomato, hash browns
Vanilla Scented Greek Yoghurt - $16
Berry puree, granola, fresh berries

Please note a 15% surcharge applies on public holidays. We are happy to accommodate any dietary requirements where possible. Ask our food and beverage talents for assistance.

Lunch Menu

Stay and Play

Baby Kale & Endive Salad (gf) (v) (vegan option available) - $16
Roasted fennel, pepitas, orange, grapefruit, macadamia crumb, mandarin & poppy seed dressing
North Indian Butter Chicken Curry (gfo) - $18
Steamed rice, lime & coriander yoghurt, Naan bread
Fresh Organic Sourdough - $11
Whipped ricotta, olive oil, zatar, black lava salt
Rocket, Pear & Parmesan Salad (gf)(v) - $16
Citrus vinaigrette
Four Cheese & Saffron Arancini - $16
Alla Romana
Wagyu Cheeseburger - $18
Wagyu beef patty, aged cheddar, bacon jam, onion, lettuce, mustard mayo, chips
Springs Caesar Salad - $16
Gem lettuce, crispy bacon, parmesan, Caesar dressing, croutons, anchovies Salad Additions - Chicken $5, Prawns $7
Beer Battered Fish & Chips - $18
Battered Pollock, chef's salad, tartare sauce, lemon & chips
Braised Lamb Pappardelle - $19
Sundried tomato garlic, chilli, parmesan
Chips - $6
Tomato sauce

Grab ‘n' Go

Toasted Panini's - $11
Grilled Mediterranean vegetables, crumbled feta, tomato jam, rocket (v)
Corned beef, Swiss cheese, house pickles, mustard
Grilled chicken, roasted peppers, mozzarella, pesto
Panini & Fries Combo - $13
Panini, Fries & Drink Combo - $15

Please note a 15% surcharge applies on public holidays. We are happy to accommodate any dietary requirements where possible. Ask our food and beverage talents for assistance.

Dinner Menu

Start / Share

Marinated Olives (gf) (v) - $8
Fresh Organic Sourdough (v) - $
Whipped ricotta, olive oil, spices, black lava salt $8/ Small $11/ Large
Four Cheese & Saffron Arancini (v) - $16
Alla Romana
Baby Kale & Endive Salad (v)(gfo)(vegan optional) - $18
Roasted fennel, pepitas, orange, grapefruit, macadamia crumb, mandarin & poppy seed dressing
Springs Caesar Salad (gfo) - $18
Gem lettuce, parmesan, Caesar dressing, bacon, croutons, anchovies
Beef Carpaccio - $20
Seared loin of beef, parmesan custard, marinated mushrooms, micro herbs
Charcuterie Board - $25
Duroc Serrano, Cecina beef, Salchichon, homemade piccalilli, marinated olives, grilled bread
Chef Andrew's Signature Dish Fremantle Octopus (gfo) - $20
Smoky eggplant, potato confetti, heirloom tomato salad

Mains

Spiced Lentil & Mushroom Ragout (gf) (df) (vegan) - $30
Tempeh, spinach, pine nuts
Braised Lamb Pappardelle - $34
Sundried tomato, garlic, chilli, parmesan
Crispy Skin Salmon - $38
Gnocchi, English peas, horseradish, shiso & mint vinaigrette
Seared Swordfish (gfo) - $38
Sweet potato puree, charred grilled corn, tempura zucchini flower, sicilian sauce
Free Range Chicken - $35
WA black barley, carrot puree, green onion, crispy chicken skin, proscuitto
Roasted Pork Belly (gfo) - $37
Freekah, house-pickled mushrooms, witlof kimchi, red currant jus
Scotch fillet 300g - $44
Comes with duck fat potatoes, buttered green beans and red wine jus
Sirloin 300g - $38
Come with duck fat potatoes, buttered green beans and red wine jus
Beef Wagyu rump 300g - $43
Come with duck fat potatoes, buttered green beans and red wine jus
Chef Andrew's Signature Dish 53°C Beef Tenderloin 200g - $45
Burnt butter truffle gnochhi, blue cheese custard, heirloom carrot, jus natural

Sides

Rustic Style Chips (v) - $9
Rosemary salt, lemon garlic aioli
Green Beans (v) - $9
Sweet soy, fried shallots
Broccolini (v) - $9
Feta cream, roasted pumpkin seeds, pumpkin seed oil
Rocket, Pear & Parmesan Salad (gf) (v) - $9
Citrus vinaigrette

Dessert

Mango Cheesecake (gfo) - $16
Oat, almond crumble, passionfruit sorbet, mango gel
Orange and Chocolate Layered Cake (gf) - $16
Mixed nut praline, chocolate soil, vanilla bean ice-cream
Sticky Date Pudding - $16
Drunken butterscotch sauce, vanilla bean ice cream
Cheese Board - $23
Selection of Western Australian brie, smoked cheddar and blue cheese served with carrot & cinnamon jam, quince paste, muscatels, assorted lavosh

Please note a 15% surcharge applies on public holidays. We are happy to accommodate any dietary requirements where possible. Ask our food and beverage talents for assistance.

View the Full Menu
A relaxed dining hub
Welcome to Springs Kitchen
An all day eatery Kickstart your day with a hearty breakfast washed down with a freshly brewed cup of locally roasted Humblebee Coffee.
Cosy up inside or soak up the sun on our relaxed dog-friendly terrace.

Served Monday to Sunday from 6:00am - 11:00am.
See Our Menus An all day eatery
Relaxed Dining Hub
Where to Find Us
A brand new dining experience in Rivervale, Perth We're located in The Springs vicinity, Rivervale.
A short drive from Perth's CBD and 10 minutes to the airport. You can find street parking on Rowe Ave, the Springs or on many of the surrounding side streets.

There's also a public car park next door. If you're catching a Cab or Uber, ask your driver to drop you off at 27 Rowe Ave, Rivervale.
Where to Find Us A brand new dining experience in Rivervale, Perth
Springs Kitchen